An easy cocktail recipe for a
Bermuda Rose
The sweet and fruity cocktail with Apricot and Pomegranate
Ingredients
- 4 parts gin
- 1 part lemon juice
- 1 part grenadine syrup
- 1 part apricot brandy liqueur
- ice cubes
- cocktail glass
How to mix a Bermuda Rose
For a Bermuda Rose cocktail put all ingredients and some ice cubes in a shaker and mix. Strain into a cocktail glass (the ice cubes stay in the shaker).
Bartender’s tips and advice
- If possible use fresh squeezed lemon juice. There´s at least 1 oz. (= 3 cl) of juice in every lemon.
- Find more even more tips and interesting facts in the bartenders guide.
